AUSTRALIAN WAGYU RIBEYE | BLUE

Marbling Score: 9+ (Blue Label) Purebred Purebred F4 (75% or more A5 genetics) Halal Certified Perfect for the bbq and grill, enjoy our mouth watering steaks! Australian Wagyu is bred using Japanese Wagyu pedigree, allowing for a tender piece of steak and a mouth watering steakhouse experience. The Ribeye needs no introduction and is arguably our most popular cut along with the NY Strip. The Ribeye is known for its abundant marbling spread across its wide surface area and remains one of our top selling products. With a marble score of 9+, our Blue Label Wagyu goes above and beyond the registered peak of Australian marbling.. This level of marbling is comparable to that of Japanese A5, this will absolutely melt in your mouth but with a bit more meaty texture. Even more limited than our Gold Label, the level of marbling offered is rich and luxurious. If you are seeking something you wont find easily, here it is. This product is purebred meaning 75% or higher Japanese genetics compared