Cúrate Chorizo & Wine Pairing

There's no better pairing than charcuterie and wine - together, the acidity of the wine complements the rich, savory notes of cured meats, elevating the tasting experience and creating a delightful symphony for the palate. With this duo, we've taken the guesswork out of determining the perfect pairing. The mild and classic Salchichón is balanced beautifully by a sip of Coto de Gomariz La Flor y La Abeja.  Cúrate Chorizo | 2024 Good Food Award Winner Chorizo is one of Spain's most iconic cured meats. Pimentón and garlic marry with white wine for a spark of acidity. This product develops intense complexity as it is aged with patience.  A hand-picked bottle of red wine from Spain. Expect a renowned Spanish grape variety like Tempranillo, Garnacha, and Monastrell, or maybe a surprise varietal you need to learn about—Souson, Prieto Picudo, or Bobal. Each bottle is sure to be a portal to the diverse Spanish terroirs. If wine cannot be shipped to your state, you can order the Chorizo solo or