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Kopke Colheita Port, Portugal

$51.00
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Experience the rich tradition and history with the 2003 Kopke Colheita Port, from Portugal's oldest port house. This exquisite port not only captures a moment in history akin to the monumental achievements of the Human Genome Project but also exemplifies the mastery of port wine production that Kopke is renowned for. Product Details: Producer: Kopke Region: Douro, Portugal Grape Varieties: Traditional Douro grape varieties Vineyard: Steeply terraced up to 600 meters Soil Type: Schist-sandstone (greywacke) with patches of granite Vintage: 2003 Vinification: Grapes were handpicked at peak ripeness, destemmed, crushed, and underwent careful maceration to extract color, tannins, and aromas, followed by fermentation in lagares at 28-30°C. Fortification with grape brandy halted fermentation to maintain desired sweetness. Aging: Aged in oak barrels for over 7 years, enhancing its complexity and character. Alcohol Content: 20% pH: 3.55 Total Acidity: 4.44 g/dm3 Reducing Sugars

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