Mac & Cheese Bake w/Hidden Squash - WHEAT

  This hearty & delicious Mac & Cheese is made with elbow noodles, pureed kabocha squash, loads of Tillamook cheese and a buttery Vienne-breadcrumb topping. It is a favorite for the whole family! This version contains wheat - we do sell a gluten-free version as well! Size & Packaging Size: 32 oz container (2-4 hefty servings) Packaged in a compostable container, over safe to 450F. Ingredients Ingredients: Barilla pasta (semolina, durum wheat flour, vitamins/minerals), winter squash O, Tillamook cheddar cheese (cultured milk, salt, enzymes, annatto (color), parmesan (part-skimmed cow's milk, cheese cultures, salt, rennet), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), butter, Vienne Bakery breadcrumb (contains wheat), olive oil, garlic powder, onion powder and salt. O = organicL = local Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish a