Single Origin Whole Bean Coffee - Guatemala Huehuetenango Organic

 Single origin whole bean coffee. Light roast full of bright fruity flavors. Grower: Guaya’b Asociación Civil (GUAYA’B) | 634 families Variety: Bourbon, Catimor, Caturra, and Sarchimor Region: Huehuetenango, Guatemala Altitude: 1400 – 1800 masl Process: Fully Washed  Certifications: Fair Trade (FT FLO/USA) | Organic | Smithsonian Migratory Bird Center Flavor notes: Melon • Banana • Milk Chocolate There are plenty of obstacles to cultivating and exporting coffee from the department of Huehuetenango. The terrain is rugged, and the weather is extreme. But coffee grows well here, and 634 families with farms that average just a few acres in size work together through a cooperative called Guaya’b Asociación Civil (GUAYA’B) to overcome the obstacles. The farms have been certified organic and Bird-Friendly by the Smithsonian Migratory Bird Center. GUAYA’B provides members with access to micro-financing to ensure year-round farm maintenance and periodic renovations. GUAYA’B also pr