The Spanish Mediterranean Islands Cookbook
$39.95
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Headquartered in London with offices in New York, Paris, Berlin, Madrid, Milan, and Tokyo, Phaidon publishes and distributes books celebrating the visual arts. Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Jeff Koehler Hardcover 10 5/8" x 8 1/8" 352 pages
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