Rustichella d'Abruzzo Fusilli Col Buco Pasta 1 lbs
$9.95
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Originally made by wrapping a bucatino around a knitting needle by Neapolitan housewives, these twice-as-long curly fusilli are very popular due to their hollow bite. Delicious with a simple tomato sauce or any olive oil-based sauce. Cooking Time: 11-14 minutes. Ingredients: durum wheat semolina, water
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