Rustichella Calamarata Pasta 1.1 lb
$10.25
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Resembling calamari rings, this pasta is very famous in Campania and Southern Italy. Serve with a spicy calamari sauce, and cut the calamari in wide rings mimicking the pasta for a surprising effect. Also delicious with any fish or meat ragu. Cooking Time: 12-14 minutes. Ingredients: durum wheat semolina, water
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