Colombia - Nariño
$26.00
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Our Nariño coffee, cultivated by local producers in the high-altitude region of Sandona-Chachauy, is grown at 1,600 meters above sea level, where the cool temperatures and slow maturation process allow for a well-rounded cup with exceptional clarity. The coffee is a blend of two classic varieties, Caturra and Castillo, and undergoes a washed processing method, which enhances its clean, bright profile. Flavor Profile: Caramel / Vanilla / Baker's Chocolate / AmarettoOrigin: ColombiaRegion: NariñoRoast: 3/6Process: WashedAltitude: 1600 meters Net Weight: 10 oz
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$25
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$26
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