Colombia Nariño

This is our New Colombia coffee in our Single Origin lineup - keep reading to learn more about these beans and the process of growing and exporting them. Ever stop to think about all the variables that factor into creating a distinct, complex, clean and consistent regional blend? It is mind boggling if you think about the terroir to processing and everything in between. And what about the human factor from farm management all the way through to brewing.  But if you think about it, the backbone of Colombian offerings are regional blends cultivated in many parts on small family-owned farms. It’s hard to pinpoint why some regional blends rise to the top each year but it sure is exciting when they do. This traceable community blend with a vibrant regional profile comes from an association called Ecoterra SAS, which has 117 members with small farms in the Department of Nariño.  This particular lot comes from producers in the communities of la Union, San Pedro de Cartago, Arboleda and San L