Vegetable Pilaf Sauce

This sauce is infused with our in-house blend of whole spices and makes an intensely flavorful rice dish.  If you add paneer and your favorite veggies, (we suggest cauliflower, peas and potatoes) it's a nutritionally complete one-pot meal. Ingredients: Organic Tomatoes, Avocado Oil, Organic Cashews, Organic Coriander, Raisins, Organic Spices (Cardamom, Cayenne, Red Chili Pod, Cinnamon, Cumin, Clove) & Salt. Allergens: Tree Nuts, Cashews   At home you need:  10 oz of mix of bite sized vegetable (e.g peas, cauliflower, carrots, beans)  2 oz of bite size paneer or canned garbanzo beans 3/4 cup basmati rice Instant Pot Instructions: Rinse rice. Add ¾ cup water, rice and sauce ensuring rice is submerged in the water. Add vegetables/garbanzos/paneer on top. SEAL and cook at HIGH PRESSURE for 8 minutes. Rest for 10 minutes, then VENT and mix well. Enjoy! Stovetop Instructions: Rinse rice. In a lidded heavy bottom pot, add rice, sauce, vegetables/paneer/garbanzo, and 2 cups wate