
Japanese A5 Wagyu Tenderloin Tails - 1lb
$240.00
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Cut: End of the tenderloin Preferred Cooking Method: Seared on a spit, then let it rest Cut: Japanese A5 Wagyu Tails Beef Type: Japanese Wagyu Prefecture: Kagoshima Weight: 1 Pound Feeds 4-6ppl
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$240
(+$80)