Brazil 100% Cerrado de Minas Coffee by Roast Theory

Aroma: Spice, Nutty Flavor: Nutty, Caramel, Chocolate, Sweet Body: Creamy  Acidity: Low Harvest Season: April-September Variety: Mundo Novo, Yellow Catuai, Red Catuai Growing Elevation: 3,000-4,000 ft Milling Process: Washed, Sun-Dried Brazil Cerrado de Minas coffee is grown in the Mina Gerais region of Brazil. Higher elevation than much of the country and fertile soil in the area allows for great growing conditions. The coffee growing regions in Brazil are located along the Atlantic Coast in the SE region of the country. Consistent sunlight and rain with steady temperatures also encourage good growth for Brazilian beans.   Brazil Cerrado de Minas coffee has a full, creamy body with a sweet, nutty flavor with hints of chocolate. Experience a robust, creamy coffee with a unique flavor profile of nutty caramel and spice. Our 100% Brazilian Cerrado de Minas Coffee, grown at an elevation of 3-4,000 feet combines variety, elevation, and washed-sun drying method for a flavor that is truly