"Ground Up" Pastry Flour

"Ground Up" Pastry Flour

$10.00
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Our soft white heirloom wheat is soft, silky, and has many uses: croissants, pastry, pie crusts, cookies, muffins, cakes and brownies. This bag supports 57 square feet of farmland in the Northeast. They are non-gmo and grown with sustainable farming practices. net wt. 3lb. (1.36 kg)

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