Chinese Mugwort Spagyric Tincture

This Chinese Mugwort Spagyric Tincture is made with the Chinese Mugwort plant. Artemisia vulgaris is also known as silvery wormwood. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture is made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically, and in TCM (known as Ai Ye or Ai Cao) it has been used for pain, irregular and painful periods, post-menopausal women, for its anti-inflammatory properties, for its estrogenic properties, for its antioxidant properties, for diarrhea, gastric inflammation, skin care, age spots, acne, canker sores, and used in moxibustion.We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used for. We aim to begin using IDF Analysis to prov