
LyoPro STH Thermophilic Starter Culture
$14.95
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A thermophilic starter culture with medium-high acidification, medium-high aroma, medium proteolysis (flavor and softening during aging) and no gas production. This is a great choice for low moisture soft and hard cheeses like Mozzarella, Grana, and pasta filata (string cheese). A homofermentative thermophilic culture. During ripening it develops more aroma due to the higher proteolytical activity of Lactobacillus Helveticus.
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$12.95
$11.01
(-$1.94)
$11.01
$12.95
(+$1.94)
$12.95
$14.95
(+$2)