Scallops- Wild Japanese Hokkaido
$69.98
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Scallops Approximately 2.1-2.3 lbs, 14/17 count. Delicious tender sushi grade scallops from Japan. Used in some of the best restaurants worldwide. Use with 24 hours of defrosting. Prized for their quality. Light and buttery raw, nice firm texture cooked. Sushi Grade ~2.1-2.3 lbs “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.”
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