Week #4 Tuesday, July 29th- Fundamentals Cooking Series: Master the Basics of Flavors (Chinese)

Phenomenal food and incredible company await you at Koren's Kitchen! Join our upcoming cooking class, Fundamentals of Chinese Flavors with Chef Koren for an intimate 2.5-hour culinary experience and 4-course meal. BYOB  What You'll Learn: Week 4: Asian Flavors + Techniques – Master stir-frying and steaming while working with fresh ingredients for Honey Ginger Chicken (or General Tso's), Crispy Tofu Stir-fry, and Steamed Broccoli. Class Format:Each week features two key cooking techniques, a focus on essential knife skills, and recipes that incorporate the region's signature spices, herbs, and citrus. Students will receive plenty of hands-on practice and personalized tips to elevate their cooking game. Pricing: Full Series (4 weeks): $450 (Save $50) Single Class: $125 per class Class Dates: Tuesday July 29th Time: 6:00 PM – 8:30 PM Location: Koren’s Kitchen, 11 Louella Court, Wayne, PA Cancellation Policy: All booked cooking classes are final sale. No cancellations,