Offering house-made take & bake seafood meals; cajun crab boil bags; canned, wild-caught chinook & coho salmon & albacore tuna & bottled dipping sauces. Fisherman’s Kitchen is the creation of Ryan Rogers, Captain of the commercial Alaskan fishing vessel, The Cat-Bil-Lu & owner of Fisherman’s Market in Eugene, Oregon.
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About Store
$15 - $239
Eugene, Oregon
| All | 172 |
| Food, Beverages & Tobacco | 72 |
| Food Items | 71 |
| Beverages | 1 |
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$91.00
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