Madagascar Vanilla Paste | Real and Natural Bourbon Grade A Vanilla Bean Puree

Experience the rich and complex flavor of our Madagascar Vanilla Paste, stonger than any other paste in the market (not watered down and you can equate to 5 units of parity of a paste of the same volume/weight in the supermarket, or Amazon.)  *Made from real and natural organic natural vanilla. *Madagascar origin only, and 100% GMO free and vegan. Vanilla Paste is used in place of vanilla beans or scraped beans, extract, or powder as a more effective distributor of flavor in many applications. Paste uses vanilla beans, seeds, extract (the essential flavor substance and liquid of fine particulate matter of vanilla that manifests in the extract medium "solvent") sugar, and a natural thickener (derived from amber to distribute and delegate the flavor diffusely through the food you are flavoring.) ------- Inferior pastes use molasses or cane sugar excessively to mask mediocre or mild vanilla taste and low or no caviar/seeds. (A certain "secret family recipe" company that is on the mass