Carl Mertens Metz 7″ Santoku Knife

Made for Efficient Food Prep The Carl Merten's Metz 7" Santoku Knife is an excellent all-purpose knife. Santoku knives look very similar to chef's knives, but their blade is flatter, making them great for quick chopping. The Metz 7" santoku knife has no bolster, so it can be sharpened along the full length. Santoku is a Japanese word meaning "three virtues," referring to its three primary uses: slicing, dicing, and mincing. It is in these practices that the Metz 7" Santoku Knife shines, with premium balance and heft that allows for simple, stable use. This santoku has a shorter-than-average blade for quick maneuverability in a busy kitchen. Handmade in Solingen, Germany. Limited lifetime warranty. Metz Line The name Metz comes from the local dialect in Solingen Germany, also known as the “City of Blades”. Every Carl Mertens Metz knife comes with an extra broad blade made from rustproof chrome molybdenum vanadium steel. The broad blade is designed for cutting robust ingredients