Japanese Reduced Salt Miso Paste
$10.00
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Organic Japanese reduced salt miso paste unpasteurized Use to make an authentic Japanese miso soup, or to season and enrich the flavour of stews, casseroles, sauces and salad dressings. Dissolve in a little water then add towards the end of cooking. High in Protein Low in Saturated Fat Ingredients: soya beans* (43%), cultured rice*, cultured brown rice*, sea salt (13%), water. *organically grown. Product weight: 270g
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