Instant Miso Soup With Sea Vegetables by Clearspring Organic

Ingredients: Freeze-dried brown rice miso* (83%) (wholesoya beans*, brown rice*, sea salt), freeze-dried sweet white miso* (11%) (wholesoya beans*, rice*, sea salt), dried wakame (3%), dried green onions*, kombu powder (0.3%). *organically grown Product weight: (4x10g) Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This luxurious tasting organic miso soup is made with two varieties of miso and two kinds of sea vegetable. How to use: Empty the contents of one sachet into a mug or bowl. Add one cup of hot water, stir, and allow to sit for a minute to let the vegetables fully rehydrate. It can also be used as a ready made stock or seasoning for homemade soups, sauces and casseroles.