Dandelion Honey

As one of the first harvests after a long Minnesota winter, Dandelion Single-Source Honey marks the start of a new season at Ames Farm. This rare, early spring honey is a testament to the strength of our bees, only the strongest colonies can make early spring honey. Dandelion honey is known for its bright, tangy flavor and a unique finish with notes of grapefruit. Its vibrant taste and golden hue make it a standout among raw honeys. Drizzle it on warm toast, swirl it into yogurt, or enjoy it straight from the jar, its bold character shines through in every spoonful. Like all of our raw honeys, this variety is unheated to preserve its natural enzymes, nutrients, and medicinal qualities. Depending on the season, it may arrive liquid, partially crystallized, or fully crystallized. Visit our FAQ for easy tips on how to return crystallized honey to a smooth, pourable state. Enjoy The Purity and Uniqueness of Dandelion Single-Source Honey Dandelion honey is one of the earliest expressions of