Cassia Extraordinaire Medium Baked China Wuyi Oolong

Cassia Extraordinaire is an improved rougui cultivar. This is a great showcase for why the name of the tea came about centuries ago. Great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. This is Wuyi Cassia at its best.  The flowery aroma of this medium baked Wuyi Oolong is accompanied by distinctive fresh cinnamon notes and hints of fresh herbs.The lively infusion has a long malty taste and mild citrus bites with refreshing high notes of herbs and an aftertaste of apple and malt. The color of the infusion is that of maple syrup.