SWEET & SPICY
$17.00
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Italian-inspired La Molisana Soppressatta and Prosciutto di Parma, paired with Parmigiano Reggiano, Pecorino Romano, Aged Manchego, & Lemon Ricotta, Sun-Dried Tomatoes, Olive Medley, Artichokes, Rosemary, Bantam Bread Co., & Angela's Olive Oil Dip.
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