Szechuan Beef & Daikon Stew

This hearty stew is full of flavor. Grassfed beef brisket is cubed then cooked for hours with garlic, ginger, and more than ten different herbs and spices. It includes large pieces of daikon radish and is topped with cilantro and green onion. This stew can be served on its own or with rice noodles.  This dish is slightly spicy from the szechuan pepper. Size & Packaging Size Options: 1 pint, 1 quart 1 pint serving contains over 6 oz grassfed beef and 1 pint rice noodles (optional) and is a suitable meal for 1. Packaged in glass. Ingredients Ingredients: Grassfed beef brisket L, daikon radish O, garlic, ginger O, tamari O, sherry wine, oyster sauce (water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel color), sugar O, Szechuan peppercorn, star anise, dried chili, cinnamon, fennel, clove, orange zest and juice, cardamom, bay leaves, cilantro O, green onion O, cornstarch or xantham gum, s&p. O = organicL = local Please be aware that all produ