Frozen - Parmesan Spinach Balls in House-made Spaghetti Sauce

Our Spinach Parmesan Balls are a delicious vegetarian option made with spinach, gf breadcrumbs, and freshly-grated parmesan cheese, baked until slightly crunchy on the outside and bursting with flavor on the inside. Simmered in a savory spaghetti sauce, they make a satisfying dinner on their own or can be paired with our traditional meatballs.  Size & Packaging Size: 1 quart (8 spinach balls) 1 quart is a suitable serving for 2, or a couple of small servings for 3-4. Packaged in plastic. Ingredients Spinach Ball Ingredients: Spinach, egg L, parmesan cheese, ricotta cheese, butter, Sister's Gluten Free Bakery croutons (oat flour, tapioca, xantham gum, raw sugar O, olive oil, eggs, yeast & salt), Italian seasoning, nutmeg, onion, garlic, s&p. Spaghetti Sauce Ingredients: Tomato sauce, crushed tomatoes, red wine, onion O, garlic, Italian seasoning, red pepper flakes, basil O, sugar O, s&p.  O = organicL = local Please be aware that all products are made in a kitchen