WANGYUANJI Kitchen Knife for Home Kitchen

Inherit Forging Technology - Let you love cooking has always been WANGYUANJI's philosophy. In China, we have nearly 400 years of hand forging technology, thousands of times of hammering by knife makers, integration of advanced modern technology, and through high temperature quenching, we can have enough hardness and sharpness, so that this kitchen knife can become a perfect lady's meat cleaver and a good assistant in the kitchen. High Quality - This Chinese cleaver knife is made of 4CR13 high quality steel. It is made more solid by the fine polishing of the knife maker. The edge is polished manually, and the angle is controlled at nearly 15 °. The blade with this angle has the minimum cutting resistance, which can help you cut food quickly and keep the food in a perfect state after cutting. Specially Designed for Women - This lady's special meat knife discards the traditional big kitchen knife's knife face design and changes to a small and light knife face. It will be more convenient f