Soup Base - Chicken With Parsley

Chicken base with parsley can be used to make an instant, fully seasoned stock or broth for soups, sauces or gravies. Use this base also as a run for fresh meat or a seasoning for entrée and side dishes. Add to vegetables or mix it into mashed potatoes for delicious flavor without the fat. Directions: Add 1 Tbsp soup base to 2 cups boiling water. May be adjusted to taste.  Ingredients: Salt, Dextrose, Soybean Oil, Monosodium Glutamate, Maltodextrin, Onion Powder, Natural Chicken Flavor (contains chicken fat sesame oil), less than 2% of Parsley, Natural Flavor and Color, Disodium Inosinate, Disodium Guanylate, Citric Acid, Propyl Gallate, BHA added to improve stability.