Maggie’s Table (Maggie Beer)

The author is one of Australia’s best known food personalities. She has appeared on a variety of television programs, has written six cookbooks, and has a line of food products from her property in the Barossa Valley. The cover note quotes her as saying, this “book is a celebration of the life I share with Colin, our family and our friends in the Barossa. It is centred around our home, the region and its seasons, local farmers and their produce, traditional bakers and butchers who enjoy new challenges, and it is about community. The essence of that life is sharing our table. Here are over 150 recipes for you to share with those you love.” The book is full of beautiful photographs. It is divided by seasons – remember they will be different in Australia from the northern hemisphere. Recipes are in metric measure. This is a 2005 paperback in very good condition. (Previously Owned)