Toasted Onion & Garlic Seasoning 4.5 oz

Insatiable Flavor, Robust with lots of layers of flavors.Toasted Onion & Garlic gives this a Insatiable Robust Flavor that is a must for any olive oil! Infused Bread Dipping Oil2 to 3 tablespoons Toasted Onion & Garlic Seasoning3 oz Olive Oil1 to 2 oz Balsamic or Red Wine VinegarCombine ingredients in bowl, stir until well blended. Let mixture “fuse” for at least 30 minutes. Dip pieces of fresh, crusty bread or a baguette. Yields: approx. 25 servings Sautéed Vegetables 1/4 cup olive oil (low Fat— 1 cup tomatoes)1 to 2 Tbsps. Seasoning (add to desired taste)In a 10" no-stick skillet over medium-high heat, combine the oil or tomatoes, add the vegetables that take longer to cook first, then add the softer ones last. Cook 3 to 5 minutes. Roasted Vegetables2 to 4 Tbsps. Olive Oil1 to 2 Tbsps. Seasoning4 cups of your favorite vegetablesPlace in baking dish, mix well and bake at 350° for 20 minutes or longer, until all vegetables are done. Be Creative!Top with Parmesan Cheese or a