Yellow Miso with Eggplant, Ginger & Onions

A yellow (awase) miso soup, simmered with juicy chunks of Japanese eggplant, shredded ginger, and stewed onions. A flavor that's rich and zingy in every mouthful. Heart-warming and heart-opening. Ingredients Miso (Rice, Non-gmo Soybeans, Sea Salt, Koji Culture Aspergillus Oryzae), Onions, Ginger, Japanese Eggplant (Rspo Certified Sustainable Palm Oil, Rock Salt), Non-GMO Potato Starch, Kelp Powder, Natural Yeast Extract, Shiitake Mushroom Powder, Sea Salt, Plant-based Tocopherols (Antioxidant To Keep Fresh) Contains Soy Features • Each Box Contains 4 Individual Servings (Makes 6oz per packet)• Freeze-Dried• Just Add Hot Water & Stir• Shelf Stable Up To 18 Months• 100% Plant-Based• No MSG Added• Certified Gluten-Free• Non-GMO, Whole Ingredients• Fully Traceable Ingredients• Super Light & Travel Friendly• 30-45 Calories• Fits In Your Pocket• Made In Japan• Delicious and Authentic Flavors• Women-Owned Business• Minority Owned Each cube rehydrates into a hearty soup with up to 30 g