Pitmaster BBQ Rib Rub 11.5oz (Large)

  Pitmaster Rib Rub from Barbecue Hall of Fame Legend Ed Mitchell. No Sugar Added. All Natural. BBQ Rib Rub In Wilson, NC, we know how to cook ribs.  This legacy rib rub from Wilson, NC is the result of generations of Mitchell-family Pitmasters working the coals. It is perfection, and  was used to beat Bobby Flay on the Food Network. Now we are sharing our family secret with you.  This rub has a complex, earthy flavor and a balance of spicy sweetness that is perfect for ribs, wild game and beef.  Ideally apply 24-hours before cooking, but can be added at anytime.   Best On: Pork Ribs (Obviously), Other Pork Cuts, Chicken, Wild Game (E.g., Venison) and Beef Each individual unit is a 16 fl oz container. Free Shipping on Orders Over $60. Why do we use the word "BarbeQue"? We use "Que" because historically the colonies and slaves in our area of North Carolina spoke a NC/SC variation of gullah that came from the French/Portuguese called "Plantation Creole." So while the word