Professional 8 inch Hammered Damascus VG10 Steel Chef Knife - with Sheath & Case

Professional 8 inch Hammered Damascus VG10 Steel Chef Knife - with Sheath & Case  KYOKU Daimyo knives are as pretty as they are powerful! Expertly manufactured with Japanese VG10 and 67-layered Damascus steel, our 8" chef knife is the essential must-have in any kitchen. Each knife is hand-honed by traditional sharpening methods, resulting in blades so sharp they glide through food. It slices effortlessly and chops meat, fish, vegetables and more like a charm. The hammer-beaten wave pattern on the base of the tang showcases the stunning craftsmanship and its luxurious identity. Kyoku knife is also beloved for its bolster design, which is highly ergonomic and safe for holding with a pinch grip. TOP-NOTCH VG-10 JAPANESE STEEL – Crafted with superior Japanese VG-10 steel cutting core at 58-60 HRC, this chef knife features supreme sharpness, long-term durability and incredible edge retention. The super steel core contains cobalt that increases the hardness and ease of sharpening