Gong Chun Teapot 110ml (小供春)

According to legend, Gong Chuan was a book boy in Wu Yishan’s family. When he was studying at the Jinshan Temple, he secretly learned from the old monk in the temple to make teapots. He used the old monk to wash his hands and settled the pottery clay on the bottom of the tank, imitating the gall of the big ginkgo tree next to Jinsha Temple. A teapot was made in the shape of a tumor, and the pattern on the gall was carved on it. To commemorate him, the world called this type of pot as the Gong Chaun teapot. Many tea lovers like to offer spring pots, so today my website www .txs-tea.com will sell a Qing Hui Duan Ni small Gong Chun, with a capacity of 110ml, semi-handmade. The first step in the production process is to slap the mud pieces and place the cooked mud on the mud stool with a wooden scaffold. The beating, beating into mud, the second cloth, the body tube, the slapping body tube, the third cloth, and the body tube slapping forming is not a simple step, but multiple steps repeate