"The Art of the Cheese Plate: Pairings, Recipes, Style, Attitude" by Tia Keenan

Experience the imaginative, taste bud-tingling joy of cheese like never before. With fun and glamorous pairings for the world's greatest cheeses, this book is the go-to guide for enlightened entertaining. Brimming with subtle, smoky, sexy and unexpected flavors, easy-to-make recipes and expert tips for mastering the modern cheese plate, it's the perfect gift for your favorite hostess or cheese lover! By New York-based chef-fromager and writer Tia Keenan Gorgeous photography by Noah Fecks Filled with simple recipes, tasting notes and expert advice Hardcover 192 pages 7.75 (W) x 9.75 (L) inches