NV Quartz Reef Traditional Method Brut
$40.00
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Chardonnay, Chenin Blanc Central Otago, New Zealand Biodynamic; 12.5% abv Clean and crisp. Yellow apple with a touch of tart Granny Smith. Pear, cider and marzipan round it out. Great aperitif, cheese tray, shellfish, turkey, chicken, light appetizers
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