Hippolyte Reverdy - Sancerre Blanc 2023 (750ml)
$46.99
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Grapes are gently pressed by pneumatic press immediately following the harvest. The must settles for 36 hours. Clear juice is racked and fermented in temperature-controlled stainless steel cuves. The wine rests on its lees for 2-3 months, stirred 3 or 4 times to keep lees suspended throughout the liquid. Bottled in the Spring around Easter.
Show More
Show Less