Organic Ras el Hanout - Seasoning for Moroccan Cooking

Embark on a culinary adventure to Morocco with our Organic Ras el Hanout. This intriguing blend captures the essence of Moroccan cuisine, featuring a complex mix of warm spices like ginger, cinnamon, cardamom, and nutmeg. Experience the magic of tagines by seasoning your lamb, chicken, or vegetarian dishes. Add a touch of Moroccan flair to couscous, soups, or stews.A complex and aromatic Moroccan spice blend consisting of cardamom, nutmeg, anise, mace, cinnamon, ginger, and turmeric. Meaning head of the shop, Ras el Hanout is considered one of the most favorite spices in Moroccan cooking, and is an all purpose seasoning that can be used on all sorts of different dishes.This spice blend is a great addition to potato recipes, especially sweet potatoes, vegetables and chicken.