Kansai Mitsuba seeds - 関西三つ葉の種 - (250 seeds)

40-50 days from sowing Kansai Mitsuba is grown for its verdant, aromatic leaves and stems. This Japanese herb isvery easy to grow and can thrive in a windowsill. Mitsuba, meaning "three leaves", is a plantthat is native to Japan and can be grown in the shade.  Growing Information 　　● Suitable temperature for germination: around 70℉　　● Suitable temperature for growing: 50-70℉　　● Soil pH: 6.5-7.5　　● Days to maturity: 40-50 days from sowing Germination 　　● Soil cultivation: soak seeds in water overnight to encourage germination. Sow at 1/2" spacing and 1/4" deep. Gently cover with a thin layer of soil.　　● Water cultivation: sow on a sponge soaked with water and liquid fertilizer. Maintain water carefully; allowing it to dry out will prevent germination.　　● Place in direct sunlight. Maintenance 　　● Once established, thin to 1" spacing.　　● Three weeks after sowing, thin to 2-2.5" spacing.　　● For outdoor production: After second thinning (4-5 true leaves established), addfertilizer and culti