Dehydrating Basics & Journal Spiral

Finally! The dehydrating book you've been waiting for! Learn the art of safely dehydrating food and create a journal to track your progress and results!  In this Dehydrating Basics & Journal book (Coil/spiral edition - print version), you'll learn: The ins and outs of dehydrating Safety measures to follow How to store your food properly How to create dehydrated powders Tips for using dehydrated foods In the Journal portion, you have a step-by-step process for over 115 fruit, herbs, vegetables, and other 'treats'.  Keep Records Use the journal portion to record Your process Yield and/or weight How you prepared your food Length of time it took Any additional information that will be helpful for you to know the next time you dry that particular food. Recipes As an additional section, there are 15 recipes of our personal favorite tried and true dehydrating projects from my family to yours. Page Count: 170 pages Delivered as: Coil Binding Book Print Size: 8.5x11 inch paper Other Ver