KUMO SHIBORI SUCKER

This cardigan is made from seersucker material with a bumpy texture. It is made in Arimatsu, a traditional tie-dyeing production area. The fabric is partially tied by hand using the Kumo Shibori process, creating three-dimensional protrusions which are incorporated into the hem and collar design. It can be rolled up and stored compactly in the included drawstring pouch made from the same material.