Red Yeast Rice + Co-Q10

  Red Yeast Rice – Rice that has been fermented by the yeast Monascus purpureus – has been used in Asia for centuries as a food preservative, food colorant and flavoring, as well as in traditional herbal formulas. Jarrow Formulas® uses Red Yeast Rice that is carefully fermented to avoid the presence of citrinin, a naturally occurring mycotoxin. Supplement Facts Serving Size: 2 Capsules Servings Per Container: 60 Amount Per Serving %DV Red Yeast Rice (Monascus purpureus) 1,200 mg † Coenzyme Q10 (Ubiquinone) 100 mg † † Daily Value (DV) not established. Other Ingredients: Vegetarian capsule (hydroxypropylmethylcellulose, water), cellulose, magnesium stearate (vegetable source) and silicon dioxide.No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.Made in the U.S.A. – Worldwide IngredientsKaneka Q10® is a registered trademark of the Kaneka Corporation of Japan.Store in a cool, dry place. About Red Yeast Rice Supports Cardiovascular Health