Japanese A5 Wagyu | Certified Kobe Beef | Ribeye I BMS 12 | 10-12oz

Origin: JapanPrefecture: KobeWeight: 10-12ozBMS: 12Quantity: 1x 10-12oz Ribeye   Indulge in the epitome of culinary excellence with our A5 Kobe Beef Ribeye. This isn't just any steak—it's a kobe ribeye from the legendary Kobe region of Japan. Every bite of this kobe steak promises a melt-in-your-mouth experience, a testament to its unparalleled quality. 🥩✨   Our A5 Kobe Beef isn't just named for the region—it embodies the heritage and strict quality standards of kobe beef. Born and nurtured in the Hyogo prefecture, only the most superior cattle, raised under stringent guidelines, earn the honor of being labeled as a5 kobe beef. In 2020, out of thousands, only 5,500 made the cut, with just a fraction reaching US shores.   What makes this kobe ribeye so exceptional? The ribeye cut is located from the rib section of the cattle, known for its marbling, tenderness, and rich flavor profile. It's a favorite among chefs and steak enthusiasts for its succulent texture and taste. Commonly sea