White Chocolate Raspberry Dip and Spread Mix

Creamy raspberry dip studded with white "chocolate" chips. Makes a great dessert cheese ball, too!! Gluten Free and Hand-crafted in small batches.  Net Weight - 4.8oz / 136 g How to use Dip - Beat 2 pouches of Dip Mix into 8oz of softened cream cheese. Then fold in 8oz thawed whipped topping. Chill at least 2 hours before serving. Spread - Beat Dip Mix into 8oz softened cream cheese and 1/4 cup of butter or Margarine. Chill at lest 2 hours before serving No-Bake Pie Filling - Beat 2 pouches of Dip Mix into 8oz of softened cream cheese. Then fold in 8oz thawed whipped topping. Spread into a prepared graham cracker pie crust. Chill for at least 2 hours before serving. Serve with - Fresh Fruit, Graham Cracker Sticks, Animal Crackers, Vanilla Wafers, Pound Cake Ingredients Powdered Sugar, white confectioners' drops(sugar, hydrogenated palm kernel oil, nonfat milk   powder, titanium dioxide, soy letichin, monoglycerides, artificial flavor), gelatin mix(fruit, granulated sugar, can sugar, g