Spinach Artichoke Dip and Spread Mix

The classic combination of spinach and artichoke makes a delicious dip, but can be time-consuming to make from scratch. With the addition of cheddar cheese, garlic, and spices, it'll be a savory sensation at your next party! Serve it hot or cold. Gluten Free, No added MSG, Vegetarian Heat Level - 2/10 Mild Net Weight - .93oz / 26g How to use Cool Dip - With a mixer, beat together dip mix, 8 oz of softened cream cheese and 1/2 cup of milk. Chill for at least 2 hours before serving. Warm Dip - With a mixer, beat together dip mix, 8 oz of softened cream cheese and 1/2 cup of milk. Microwave for 2 minutes stirring every 30 seconds. Lite Dip - With a mixer, beat together dip mix, 8 oz of Neufchatel cheese and 1/2 cup of skim milk. Chill for at least 2 hours before serving. Spread - With a mixer, beat together dip mix, 8 oz of softened cream cheese and 1/2 cup ofReal Mayonnaise or sour cream. Chill for at least 2 hours before serving. Serve with - bread cubes, vegetable sticks, crackers, po