KFP Sliced Brisket with Gravy

[custom_1] Only Available During Passover 4/7/25 - 4/18/25 [/custom_1] [custom_2] [/custom_2] [cus_description_1] A classic crowd-pleaser for any & all occasions. Enjoy as a sandwich or entrée. [/cus_description_1] [cus_description_2] *Image is of year-round preparation. Kosher for Passover version may appear differently. Serving Size: Approximately ⅓ lb. per Person Recommended Reheating Instructions: Preheat oven to 350°. Place brisket with gravy into baking pan. Cover with aluminum foil and place in oven for the following times: 1-3 lbs. for approximately 15 minutes, 3-5 lbs. for approximately 20 minutes & 5 lbs. or more for approximately 30 minutes. The internal temperature of the brisket should register at least 165° on a meat thermometer. [/cus_description_2]