Prerecorded Class - Puff Pastry from Scratch

Class length approximately 60 minutes, $15 per user (Video of prerecorded live cooking class)  Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she teaches how to make puff pastry from scratch and then uses that in both a sweet and savory recipe. Menu Basic Puff Pastry ~ Pear Tarte Tatin with Puff Pastry Base ~  Vol-au-Vents with Smoked Salmon & Herbs Recipes will be provided and we will also discuss ways you can make substitutions if you cannot locate certain ingredients in your area.   Book below or feel free to call 434-977-2665 to book during business hours.