The African Cuisine Cookbook: Discover The Pleasure of The African Cuisine With Healthy Recipes Typical of Africa

Are you a fan of African cuisine? Are you looking for a recipe book that encapsulates the flavours of the African continent? This is the cookbook for you...!In this cookbook you will find many authentic and traditional African recipes; typical dishes from various countries, from North African to South African cuisine.In African cuisine, although it can be divided into 3 major areas: North African, West African and South African cuisine; however, there are some common traits such as the one-dish meal based on a flour ingredient and the stew based on meat and/or vegetables. Among the vegetables, the most typical are okra, which is used to make pancakes, soups and stews; yam, a root that is boiled or fried; and cassava, a root that is made into flour.In this book you will find: The main typical dishes of many African nations simple but detailed instructions for making delicious dishes Traditional African Breakfast Traditional African Lunch Traditional African Dinners Desse